21/03/2023
RIYC DINING
Call or email the Catering team on catering@riyc.ie or 012809452 ext.1.
Full Bar available
(The catering department is closed on Mondays, messages/emails will be answered on Tuesday)
CLUBHOUSE OPENING TIMES
Monday Closed
Tuesday to Thursday 10am to 11.30 pm
Friday 10am to 00.30 am
Saturday 9.30am to 00.30 am
Sunday 10am to 8pm
FOOD SERVICE TIMES
Monday - No food service
Tuesday to Friday 12 - 9 pm
Saturday 10.00 - 9 pm
Sunday 10.30 - 2.45 pm
*From 29th March An Early Bird menu will be available on Wednesday's 6.30 to 7.30pm, a choice of main course and dessert €28pp must book with the catering office
*Complimentary Tea & Coffee 10.30 to 11.30 am Tuesday to Friday
*Breakfast is available each Saturday & Sunday morning from 10.00 am until 12 noon
*Complimentary Cocktail Sausages served at the Bar at 6 pm each Friday from the 24th March!
MENUS
Our Spring Club Classics Bar Menu will run from 12pm each day
Breakfast Menu, served Saturday & Sunday
A la Carte Lunch Menu served in the Dining Room
See our A la Carte Dinner Menu served in the Dining Room
Club Wines View the wine list and wines of the month here.
Invite your Family & Friends!
MARCH EVENTS
Club Dress Code
Booking for all RIYC dining will be through Catering by email or by telephone on 01 2809452 ext.1
- The Catering Office is closed on Mondays, but please leave a voicemail or email, and we will respond on Tuesday.
- The Kitchen will close early if no bookings are received.
